6 Sinful Drunken Fruit Recipes This Winter

Bourbon Soaked Cherries (How Sweet It Is)

Thirsty Thursday: 6 sinful drunken fruit recipes for winter

Cherries are a classic garnish for bourbon cocktails like a mint julep, an old fashioned, or a Manhattan. So soaking these cherries in bourbon only makes sense. Cherries without the pit will be more convenient and easier for someone to eat.  These cherries are very versatile and can go with any kind of winter drink, even tea.

Have you ever tried drunken fruit?


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